Bistro 613

Reviews

• Joan H.

  star star star star star_border 3 June 2026

  Waiter Jesus  was super nice and extra attentive. Food was good , very nice atmosphere.  Definitely not a standard looking steakhouse. food was very good and came quickly! would definitely return .

• Israel H.

  star star star star star 21 May 2026

  I came here with my wife looking for a place for a good steak. The place is huge for a Brooklyn steak house. We were greeted right away and got a table at the far end of the restaurant. The place had a number of tables occupied and plenty of staff. It must get very busy in the evenings.  We ordered the pulled beef cigars, which came very hot and tasty. My wife ordered the Pulled beef Tacos, which were also very tasty and with a selection of toppings, such as Guac, salad and coleslaw as well as some sauces.
  I also ordered the rib steak, medium, and it came very well seasoned and delicious. The waiters were very attentive and helpful. The or manager, seemed to go around asking if everything was good.
  
  The only thing we didn't like, was that we asked if they had a Merlot and were told no, yet the table next to us that sat down afterwards ordered a Merlot and it seemed to appear... Not sure what that was about. perhaps only by the bottle?
  Just before we left, the place began to fill up. Seems like a great place to have an event, because of the size. Its a good Kosher steakhouse in the area. perhaps one for the list.

• Lindsay K.

  star star star star star 20 May 2026

  It was really a pleasure to dine at Bistro 613. This relatively new steakhouse has more than just ribeyes. The new chef works very hard to differentiate his recipes and meals from other kosher venues and does a great job at it. The steak my friend ordered was huge and was cooked perfect to order. I had the Bistro burger that was topped off with soft pulled brisket that made it different from any burger I've had before. It was cooked perfectly. All the dishes had beautiful presentation and tasted as good as they looked. The waitress, owner, and chef made sure to get our feedback on each dish and ensured we were given fast and quality service.

• Tal O.

  star star star star star 20 May 2026

  Came here on a Thursday night. Bistro 613 is a kosher Mediterranean style meat restaurant it's on Ave u and east 7 and it just opened up last week (mid November)
  Had a beautiful dining experience here. Ok so the decor is kinda cheesy, but their food and service is great!
  Our waiter who had a larger than life type personality was very hospitable & accommodating.
  We were a group of I think 9. To start we ordered all the appetizers on the menu Bc let's be real who doesn't love apps and they all sounded so good! (Check out the menu & pics)
  The star out of all the apps we all agreed was the bucket of chicken we ordered two of those bc it was soo good. It was outstanding. Chicken was super tender and insanely delicious also had a slight sweet flavor. It's a must have if you come here.
  The meat cigars were great had a taste of allspice though. The beef tacos were good, had a crispy light delicious shell and loaded with meat. The hummus Senyah with lamb (we chose lamb) was really great we cleaned the plate!
  Bistro fries I'd skip had a lemony flavor I didn't care for and a bit bland.
  I didn't care so much for the smoked brisket rolls the saucy pulled meat inside was alright but the wonton shell was too thick and it didn't go well. But the kibbeh, crispy falafel balls and empanadas were all yummy!
  As far as entrees I didn't have any but was told the lamb, delmonico n prime rib were all really great. Some people in my group got shish kebabs for dessert lol bc why have chocolate lava cake when you can finish the night off with more meat? ..which they devoured btw (these are true meat lovers) lol the owner actually gave us extra skewers on the House too!
  Not just that but bc they don't have their liquor license yet we asked if we could bring in store bought kosher wine for our meal the owner went out and bought us a bottle of wine on the House. He insisted. Then another bottle when they noticed we finished the first one midmeal. For free. These people treated us like family we had a great time and left very satisfied. The bill wasn't too bad either. Basically $57 each for all that food I mentioned. Actually we also ordered a lava cake at the very end to share. So kinda reasonable price wise. Hope to come back here soon it's a perfect addition to the neighborhood & it offers a sit down restaurant type meal in a nice environment. Minus the decor lol

• Boris K.

  star star_border star_border star_border star_border 19 May 2026

  My worst experience in a restaurant in NY.
  We were a group a 5, and we didn't arrive at the same time but the manager came asking 5 times how many we will be (we booked the table two days before and the restaurant was empty)w
  Then 3 of us started to order appetizers and drinks while waiting for the others (10/15mn no more).
  Then, when the waiter came for taking our order he said ok on everything. The manager came asking for the wine and he said he doesn't have the wine we asked and to follow him at the bar. And finally at the bar, they had the bottle we asked for...
  They opened the bottle and put it on the table without asking for tasting it.
  When Rib steaks came after 20mn, they mixed one of my friend steak which was medium well and the other one medium rare. They had to switch their plate...and one steak didn't arrive, the manager came to say I don't have filet mignon while the waiter said nothing ! It's not the waiter full responsibility as he looked very young maybe 14 years old..
  The manager wasn't sorry at all and forced one of our friend to get the Prime Rib Steak which was already on fire he said ! My friend finally accepted because he was willing to eat something..
  We had also asked for a mix of French fries and Sweet Potato Fries that never came. The waiter came with a roasted full sweet potato..
  
  The meat was good and well cooked. But the experience ruined everything.
  I should precise the restaurant was empty, there was our table and a second one who was already at dessert time when we were waiting for our entrees.
  
  And finally the check..
  We asked the waiter to come with.
  Then nothing was coming so we asked the tude Israeli manager.
  He was on his phone and nothing was coming.
  Then we asked again - and I asked in Hebrew (apparently more efficient) and he came with.
  
  We saw there was no discount while our friend got his steak 20mn after us because of the waiter mistake.
  No excuse nothing.
  We asked for a discount, and after negotiating he gave use 10% off.
  
  But he also charged a 20% automatic gratuity while the service was the worst ever we could have had.
  We told him we didn't want to give 20% gratuity when the service was like this and wanted to be free to give the gratuity we want but he bullshitted us saying it was the IT system doing this automatically.
  
  He said next time we come he will do something but we told him there will be no next time.